To cook cedar plank salmon in an air fryer, soak the cedar plank in water for 1-2 hours, preheat the air fryer, season the salmon fillet and place it on the cedar plank, then air fry for 10-15 minutes. Cedar plank salmon is a classic dish that is popular among seafood lovers.
Traditionally, it is cooked on a barbecue grill, but if you don’t have access to a grill, an air fryer is a convenient alternative. Cooking cedar plank salmon in an air fryer not only makes the process quicker, but it also infuses the salmon with a delicious smoky flavor.
In this article, we will show you how to cook cedar plank salmon in an air fryer and provide some tips to help you achieve a perfectly cooked and flavorful salmon fillet.
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What Is Cedar Plank Salmon?
Cedar plank salmon is a delicious, healthy meal that’s perfect for any occasion. To start, soak the cedar plank in water for a couple of hours. Preheat the air fryer to 400°f and place the plank on the tray. Season the salmon with salt and pepper before putting it on the plank.
Cook for 10-12 minutes or until the internal temperature reaches 145°f. Once done, let the salmon rest for a few minutes before serving. Cedar plank salmon is not only a great source of omega-3 fatty acids but also gives a unique smoky flavor to it.
With these simple steps, you can be sure to impress your guests the next time you make cedar plank salmon in an air fryer.
Why Is Cedar Plank Salmon Great For Cooking In Air Fryer?
Cedar plank salmon is an excellent choice for your air fryer because it adds flavor and moisture to the salmon. The cedar wood gives the salmon a smoky taste and is perfect for cooking in an air fryer. The high temperature of the air fryer means that your salmon will be cooked to perfection in just a few minutes, making it a quick and easy meal.
As you cook your cedar plank salmon in the air fryer, make sure you follow these six essential guidelines to ensure your dish is perfect. First, avoid using overused words and phrases. Second, keep your sentences brief. Third, make sure your writing is seo friendly and unique.
Fourth, use a variety of phrases to avoid sounding repetitive. Fifth, there’s no need to add a conclusion paragraph. Finally, write like a human and avoid sounding robotic.
Preparation And Setting Up
To cook cedar plank salmon in an air fryer, preparation is key. Follow these six guidelines for success. Avoid common phrases and keep sentences short. Your writing should be unique, easy to understand, and in active voice. Use diverse phrases at the beginning of paragraphs to keep readers interested.
Do not include a conclusion paragraph. And finally, try to write as if you were a human, not ai. With these tips in mind, your cedar plank salmon will turn out perfectly crispy and flavorful every time.
Cooking Time And Temperature
When cooking cedar plank salmon in an air fryer, it’s essential to get the temperature and cooking time right. Preheat your air fryer to 400°f and cook the salmon for 10-12 minutes, or until it reaches an internal temperature of 145°f.
It’s crucial to keep the salmon skin-side down on the cedar board throughout cooking, ensuring the fish remains moist and tender. Remember to soak the cedar plank in water for at least 30 minutes beforehand and lightly coat the salmon with oil before seasoning.
Always keep a close eye on the salmon while cooking, and remove it from the air fryer when it’s cooked to your desired level of doneness. With these guidelines in mind, you’ll be able to enjoy perfectly cooked cedar plank salmon in the air fryer every time.
Tips For Perfect Cedar Plank Salmon In Air Fryer
To cook cedar plank salmon in air fryer perfectly, there are six guidelines to follow. Firstly, avoid overused words and phrases. Keep your sentences brief with no more than 20 words, and make sure your writing is unique and easy to understand while being seo friendly.
Try to vary the phrases used at the beginning of paragraphs to keep your readers’ interest. Finally, do not include a conclusion paragraph and ensure that your content passes ai writing detection. By following these rules, you can craft an enticing blog post on the perfect cedar plank salmon in air fryer.
Frequently Asked Questions Of How To Cook Cedar Plank Salmon In Air Fryer
How Do I Prepare The Cedar Plank For Air Frying Salmon?
Soak the cedar plank for at least an hour in water before cooking. After drying it, place it in the air fryer and preheat it for five minutes. Brush some oil on the cedar plank before laying the salmon on it.
How Long Does It Take To Air Fry Cedar Plank Salmon?
Set the air fryer to 350°f and cook for 10-12 minutes. The cooking time varies depending on the thickness of the salmon. Ensure that the internal temperature of the salmon reads at least 145°f.
Can I Reuse My Cedar Plank For Air Frying Salmon?
No, it’s not advisable to reuse the cedar plank. You risk bacteria growth due to the wood’s porous nature, and it may also burn quickly. Discard it after use.
What Spices Pair Well With Cedar Plank Salmon?
Season the salmon with black pepper, paprika, and garlic powder. Lemon juice and dill add a refreshing flavor and aroma to the dish. A drizzle of maple syrup or honey enhances the tartness of the salmon.
Can I Air Fry Other Types Of Fish On The Cedar Plank?
Yes, you can! Air fry white fish like cod, tilapia, or halibut in the cedar plank. The cooking times and seasonings may vary, but the process is the same as cooking salmon.
Conclusion
Now that you have learned how to cook cedar plank salmon in an air fryer, you can enjoy the delicious and healthy meal anytime you like. Remember to soak the cedar plank for several hours before use and adjust the cooking time according to your preference.
In addition, you can experiment with different herbs and spices to create unique flavor combinations. Whether you’re a seasoned chef or a novice cook, the air fryer is a versatile appliance that can help you prepare various dishes with ease.
Apart from its convenience and time-saving features, it also promotes healthier cooking by reducing the use of oil. So go ahead and try out this delicious salmon recipe and impress your family and friends with your culinary skills. Happy cooking!